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Scanpan Coppernox Roaster with Rack

ScanpanSKU: 147993

High Quality 18/10 mirror polished stainless steel body
Cast stainless steel handle with soft-touch, stay-cool silicone inserts
Handles secured with rivets
Suitable for all cooktops except induction
Maintenance and Care: Before First Use
Wash the pan in hot soapy water with a nylon cloth/brush. Do not use harsh scourers
Routine Cleaning
After cooking, do not put cold water in a hot pan; wait until cool, remove all food and fat residue using hot soapy water and nylon cloth/brush; Heat tint or streak marks can be caused by excessive high heat. Do NOT use excessive high heat. To remove streak marks, mix 2 tablespoons of bi-carb soda with water to create a paste. Apply the paste with a soft cloth in a circular motion, then rinse off as normal.

Option: 42x26x10cm

Variant

Price:

$144.99

Stock:

In stock

Quantity:

Canada Post Announcement - The Canadian Union of Postal Workers (CUPW) has started a national strike. Canada Post’s operations are temporarily suspended as of 27 November 2024. While we are doing all we can to deliver your parcels, including changing our last mile delivery partner, please expect delays. While new orders from 27 November 2024 will bypass Canada Post, orders sent before this date and still not received could be stuck in limbo until the strike is resolved. For the latest information and service updates, visit Negotiation Page

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This SCANPAN Coppernox 33 x 24 x 6cm (external 42 x 26 x 10cm) roasting pan features a cast stainless steel handle with a soft touch and comfortable silicone inserts and an internal mirror polished 18/10 stainless steel finish. The roasting pan is suitable for all energy sources, except induction. It is oven safe to 220°C.

Product Specifications

High Quality 18/10 mirror polished stainless steel body
Cast stainless steel handle with soft-touch, stay-cool silicone inserts
Handles secured with rivets
Suitable for all cooktops except induction
Maintenance and Care: Before First Use
Wash the pan in hot soapy water with a nylon cloth/brush. Do not use harsh scourers
Routine Cleaning
After cooking, do not put cold water in a hot pan; wait until cool, remove all food and fat residue using hot soapy water and nylon cloth/brush; Heat tint or streak marks can be caused by excessive high heat. Do NOT use excessive high heat. To remove streak marks, mix 2 tablespoons of bi-carb soda with water to create a paste. Apply the paste with a soft cloth in a circular motion, then rinse off as normal.