Fibrox Curved Narrow Blade Boning Knife 12cm (Blue)

VictorinoxSKU: 182610

    • For deboning meat to professional chef standards
    • Swiss made boning knife with curved edge
    • Ergonomical, slip-resistant handle for comfortable use
    • Curved and narrow blade
    • Blade is made of stainless steel material

Price:
Sale price$43.99
Stock:
In stock

📢
Christmas / New Year Delayed Shipping - Orders for this item will ship as soon as possible after 8th of January, 2025.


Canada Post Announcement - The Canadian Union of Postal Workers (CUPW) has started a national strike. Canada Post’s operations are temporarily suspended as of 27 November 2024. While we are doing all we can to deliver your parcels, including changing our last mile delivery partner, please expect delays. While new orders from 27 November 2024 will bypass Canada Post, orders sent before this date and still not received could be stuck in limbo until the strike is resolved. For the latest information and service updates, visit Negotiation Page

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Description

Victorinox Fibrox Curved Narrow Blade Boning Knife delivers the precision and efficiency of the restaurant kitchen to your home. Combined with a sharp, narrow, curved blade, the non-slip blue colour handle of the Fibrox Boning Knife has been ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple, swift task. Blade length: 12 cm.


Product Specifications

  • For deboning meat to professional chef standards
  • Swiss made boning knife with curved edge
  • Ergonomical, slip-resistant handle for comfortable use
  • Curved and narrow blade
  • Blade is made of stainless steel material
Length : 16 cm Width : 3 cm
Height : 2 cm

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